AHHH, the dreaded phyllo dough! That stuff is hard to work with. I've done it enough, but I still hate working with it!We aren't into cook outs and such, so will probably try a new recipe; One that I would like to have is made with ground lamb and phyllo dough.
Yes, it is! Another one is puff pastry. I tried making it from scratch, and it wouldn't puff, lol.AHHH, the dreaded phyllo dough! That stuff is hard to work with. I've done it enough, but I still hate working with it!
Sounds like a local fish. Sounds fresh too.Swai* fish with rice an coleslaw.
machaca